The Caseificio Di Nucci has received awards in many national and international competitions. Unioncamere, the Union of Chamber of Commerce, declared Caseificio Di Nucci “Azienda Storica Nazionale” – “National Historical Firm”.
Awards
Italian Cheese Awards 2019 - Verona (VR)
- Reserve Caciocavallo di Agnone: Best Italian Cheese 2019 in the category “Mature Stretched Curd Cheeses” at Italian Cheese Awards
Italian Cheese Awards 2017 - Bergamo (BG)
- Stracciata: Best Italian Cheese 2017 at Italian Cheese Awards
Italian Cheese Awards 2016 - Mogliano Veneto (TV)
- Mature Caciocavallo di Agnone: best Italian Cheese in the category “Mature Stretched Curd Cheeses”, Formaggio in Villa
- Special award "Women of Milk 2016” to Serena Di Nucci
World Cheese Awards 2013 e 2014 - Birmingham (UK)
Mature Caciocavallo of Agnone:• Supergold and Best Italian Cheese in 2013
• Silver Medal in 2014
• Among the best 54 cheeses in the world
Premio Roma 2014 - Roma (RM)
Reserve Caciocavallo of Agnone:Silver Medal in the category “Caciocavalli and Provoloni”
Franciacorta in Bianco - Castegnato (BS)
National Competition Assaggio di Formaggio
Stracciata
• Golden medal in the Fresh Cow’s Milk Cheese category – 2007, 2008, 2009, 2010, 2013 and 2014
Treccia di pasta di caciocavallo
• Copper medal in the Fresh Cow’s Milk Cheese Category – 2014
Reserve Caciocavallo of Agnone
• Gold medal in the “Mature Cow’s Milk Cheese” category – 2010
• Silver medal in the “Mature Cow’s Milk Cheese” category – 2013
Scamorza dura
• Copper medal in the “Fresh Cow’s Milk Cheese”category – 2007
Sapori a Sud 2009 - Trani (BA)
National Competition "Assaggio di Formaggio" - “Piatto d’oro” Award to the cheese production of the Caseificio Di Nucci
• Gold medal
Mountain Cheeses Olympic Games Olimpiadi 2005 - Verona (VT)
Stracciata
• Gold medal in the fresh stretched curd cheese category
Appenzell Cheese Olympic Games 2004 - Switzerland
• Copper medal
Acknowledgments
Cheese 2013 - Bra (CN)
• International expo of cheeses. Slow Food and Onaf rewarded the research, care and dedication of the Caseificio Di Nucci with the national award “Locale del Buon Formaggio 2013”.
National Award "Dino Villani - 2005
• Accademia Italiana della Cucina rewarded the Caseificio Di Nucci for the contribution given to the Italian gastronomy.
Golden medal – Historical and Successful Business
• Golden medal – Historical and Successful Business in Rome
