{"id":2699,"date":"2017-06-20T15:41:24","date_gmt":"2017-06-20T13:41:24","guid":{"rendered":"https:\/\/www.caseificiodinucci.it\/formaggi\/uncategorized\/birillo\/"},"modified":"2021-02-27T21:13:12","modified_gmt":"2021-02-27T20:13:12","slug":"birillo","status":"publish","type":"product","link":"https:\/\/www.caseificiodinucci.it\/en\/shop\/special-cheeses\/birillo\/","title":{"rendered":"Birillo"},"content":{"rendered":"

Birillo<\/strong> is a stretched curd cheese.<\/p>\n

Features: birillo<\/strong> is a 15-cm- long oblong with a diameter of 5 cm. It has a homogeneous, elastic paste, a soft texture and a milky, buttery flavor.<\/p>\n

Serving suggestions: <\/strong>remove birillo<\/strong> from the paper or the plastic bag. Serve it at room temperature. Slice it and grill it. Keep it refrigerated in a plastic wrap.<\/p>\n

Nutrition facts:<\/h4>\n\n\n\n\n\n\n\n\n\n\n
<\/td>\n\n

NUTRITION FACTS<\/strong><\/p>\n

SERVING SIZE (100 g)<\/strong><\/p>\n<\/td>\n<\/tr>\n

Energy value<\/td>\n337 Kcal \u2013 1412 kJ<\/td>\n<\/tr>\n
Total fat<\/td>\n25,5 g<\/td>\n<\/tr>\n
\u2003Saturated fat<\/td>\n17,0 g<\/td>\n<\/tr>\n
Total Carbohydrate<\/td>\n2,0 g<\/td>\n<\/tr>\n
\u2003Sugars<\/td>\n2,0 g<\/td>\n<\/tr>\n
Proteins<\/td>\n25,0 g<\/td>\n<\/tr>\n
Sodium<\/td>\n0,1 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

\"\"<\/span>\n
\nStretched curd cheese<\/strong><\/p>\n

    \n
  • Cheese cod:\u00a0<\/strong>BIR<\/li>\n
  • Weight:<\/strong>\u00a0approx 500 g (whole)<\/li>\n
  • Maturing period:<\/strong> 3-6\u00a0days<\/li>\n
  • Ingredients: <\/strong>Raw cow milk<\/u>, <\/strong>whey inoculum (milk)<\/u>, <\/strong>salt, rennet<\/li>\n
  • Best before:<\/strong> 15 days<\/li>\n
  • Vacuum packed: <\/strong>available<\/li>\n
  • Package weight (vacuum packed):<\/strong>\u00a0approx 500 g (whole)<\/li>\n
  • Best before (vacuum packed):\u00a0<\/strong>3 months after the date of production<\/li>\n
  • Keep refrigerated:<\/strong> temperature between +2 C\u00b0 and +8 C\u00b0<\/li>\n
  • It can be grilled<\/strong><\/li>\n
  • Availability:<\/strong>\u00a0all year round<\/li>\n
  • Origins of milk<\/strong>: Italy<\/li>\n
  • Made with raw milk<\/strong><\/li>\n
  • Health Mark IT 14\/060 CE<\/li>\n<\/ul>\n","protected":false},"featured_media":2693,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_cat":[371],"product_tag":[],"giftcard-category":[],"yoast_head":"\nBirillo of Caseificio Di Nucci. Special Cheese. Come to discover it!<\/title>\n<meta name=\"description\" content=\"Birillo of Caseificio Di Nucci. Birillo is a stretched curd cheese. Birillo is a 15-cm- long oblong with a diameter of 5 cm special cheese.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.caseificiodinucci.it\/en\/shop\/special-cheeses\/birillo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Birillo of Caseificio Di Nucci. Special Cheese. 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