{"id":2797,"date":"2017-06-20T15:41:24","date_gmt":"2017-06-20T13:41:24","guid":{"rendered":"https:\/\/www.caseificiodinucci.it\/formaggi\/uncategorized\/primo-sale-vaccino-con-tartufo-nero-in-scaglie\/"},"modified":"2021-02-27T22:56:31","modified_gmt":"2021-02-27T21:56:31","slug":"primo-sale-with-shredded-black-truffle","status":"publish","type":"product","link":"https:\/\/www.caseificiodinucci.it\/en\/shop\/cheese-with-shredded-black-truffle\/primo-sale-with-shredded-black-truffle\/","title":{"rendered":"Primo sale with shredded black truffle"},"content":{"rendered":"

Primo Sale with shredded black truffle<\/strong> is a fresh, pressed curd cheese.<\/p>\n

Features: primo sale with shredded black truffle\u00a0<\/strong>has a soft, elastic paste. Its sweet and slightly sour taste is combined with the unforgettable aroma of black truffle.<\/p>\n

Serving suggestions: <\/strong>remove the\u00a0primo sale with shredded black truffle<\/strong> from the paper or plastic bag, cut it into small cubes and mix them with vegetables, cereals or pulses. Serve it at room temperature. If you grill it, the outside becomes crunchy while the inside remains soft. Heat intensifies the flavor of truffle. Keep it refrigerated in a plastic wrap.<\/p>\n

Nutrition facts:<\/h4>\n\n\n\n\n\n\n\n\n\n\n
<\/td>\n\n

NUTRITION FACTS<\/strong><\/p>\n

SERVING SIZE (100 g)<\/strong><\/p>\n<\/td>\n<\/tr>\n

Energy value<\/td>\n259 Kcal \u2013 1084 kJ<\/td>\n<\/tr>\n
Total fat<\/td>\n19,3 g<\/td>\n<\/tr>\n
\u2003Saturated fat<\/td>\n11,6 g<\/td>\n<\/tr>\n
Total Carbohydrate<\/td>\n2,8 g<\/td>\n<\/tr>\n
\u2003Sugars<\/td>\n1,0 g<\/td>\n<\/tr>\n
Proteins<\/td>\n18,5 g<\/td>\n<\/tr>\n
Sodium<\/td>\n1,0 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

\"\"<\/span>\n
\nFresh cow milk Cheese<\/strong><\/p>\n

    \n
  • Sheet code:\u00a0<\/strong>FFT<\/li>\n
  • Weight:<\/strong>\u00a0around 400 g (whole)<\/li>\n
  • Maturing period:<\/strong> 0-2 days<\/li>\n
  • Ingredients: <\/strong>Raw cow milk<\/u>, <\/strong>whey inoculum (milk)<\/u>, <\/strong>salt, rennet, black truffle (Tuberum Aestivum) (2%)<\/li>\n
  • Best before:<\/strong>\u00a03-6 days after the date of production<\/li>\n
  • Vacuum package:<\/strong>\u00a0available<\/li>\n
  • Package weight (vacuum-packed):\u00a0<\/strong>around 400 g (a whole Primo sale) or around 200 g ( half)<\/li>\n
  • Best before (vacuum packed):<\/strong> 1 month after the date of package<\/li>\n
  • Keep refrigerated:<\/strong>\u00a0temperature between\u00a0+2\u00b0C and +8\u00b0C<\/li>\n
  • It can be grilled<\/strong><\/li>\n
  • Availability:<\/strong>\u00a0September to June<\/li>\n
  • Origins of milk<\/strong>: Italy<\/li>\n
  • Made with raw milk<\/strong><\/li>\n
  • Health Mark<\/strong> IT 14\/060 CE<\/li>\n<\/ul>\n","protected":false},"featured_media":2798,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_cat":[378],"product_tag":[],"giftcard-category":[],"yoast_head":"\nPrimo Sale with shredded black truffle of Caseificio Di Nucci. Discover it!<\/title>\n<meta name=\"description\" content=\"Primo Sale with shredded black truffle of Caseificio Di Nucci is a fresh, pressed curd cheese. If you grill it, the outside becomes crunchy.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.caseificiodinucci.it\/en\/shop\/cheese-with-shredded-black-truffle\/primo-sale-with-shredded-black-truffle\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Primo Sale with shredded black truffle of Caseificio Di Nucci. 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