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Cheesemaking Experience
The tour includes the following:
- n. 1 visitor kit (hairnet and shoe covers) for accessing the production areas
- A guided tour of the production workshop
- Hands-on experience in making a small pressed-curd cheese
- A tour of the stone-clad ageing cellar
- A guided tasting of 3 cheeses
- A surprise gift as a memento of the experience
| GUIDED TOUR PRICE | |
|---|---|
| Adults | €45 |
| Children (6-11 years) | €15 |
| Children (2-5 years) | €5 |
| Babies (0-2 years) | Free |
| Visit length: 1 hour and 30 minutes | |
For hygiene rules, pets can't access the factory. If present, they need to wait outside with a visitor until the end of the tour. For this reason, we highly suggest not bringing them to the factory. Thank you for your understanding! |
|
Please select your preferred date for your visit
45,00€
Description
Are you passionate about the world of cheese and excited to “get your hands dirty”? Are you curious to uncover the history of a family that has been passing down the art of cheese-making for 11 generations?
Immerse yourself in the production workshop, the salting and ageing rooms, and the ageing cellar of Caciocavallo di Agnone PAT. Under the guidance of our skilled cheese makers, make your own small cheese. You can take it home as a keepsake of the experience!
Finally indulge in a guided tasting of 3 cheeses.
We also offer Augmentative Communication tools (C.A.A.) especially dedicated for people with complex communication needs like neuro-developmental disorders, intellectual disabilities and others, both in adulthood and developmental age.
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