The Caseificio Di Nucci offers a variety of cheeses: the Fresh Cheeses, the Special Cheeses and the Caciocavallo di Agnone P.A.T. We also have the Cheeses with Shredded Black Truffle and the Cheeses with dried red pepper from Altino.
You can buy our cheeses in our shops in Agnone and Isernia or on line.
Every single cheese that we produce is handcrafted. For this reason, the shape and weight can slightly differ from one cheese to another.
We do not add any preservatives to our cheese. As a consequence, we do not deliver fresh cheeses in July and August.
Products shipment follows times of production to guarantee their freshness. For further information, read the sale conditions.
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Birillo
€12,00 -
Bocconcini
€6,90 -
Caciosalame
€16,00 – €31,90 -
Manteca
€6,80 – €13,50 -
Manteca with shredded black truffle
€7,50 – €15,00 -
Mature Caciocavallo di Agnone
€11,50 – €45,00 -
Mild Caciocavallo di Agnone
€9,50 – €36,50 -
Mild Caciocavallo di Agnone with dried red pepper from Altino
€10,00 – €40,50 -
Mild Caciocavallo di Agnone with shredded black truffle
€11,50 – €45,60 -
Mild Caciotta Vaccina
€10,92 – €46,80 -
Primo sale
€4,80 – €7,70 -
Primo sale with dried red pepper from Altino
€4,90 – €8,00 -
Primo sale with shredded black truffle
€4,90 – €9,80 -
Reserve Caciocavallo di Agnone
€12,60 – €47,50 -
Ricotta salata
€5,70 -
Scamorza di pasta di caciocavallo
€4,15 – €8,00 -
Scamorza morbida
€3,50 – €6,90 -
Stracciata
€8,70