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Bocconcini
Stretched curd Cheese – Fresh Cheese
- Cheese code: BOC
- Weight: a single ball weighs around 100 g. One pack contains 3 or 4 balls (total weight around 300-400 g)
- Maturing period: 0 (fresh cheese)
- Ingredients: Raw cow milk, whey inoculum (milk), salt, rennet
- Best before: 3 days after the date of production
- Vacuum Package: not available
- Keep refrigerated : temperature between +2°C and +8°C
- Not to be grilled
- Availability: September to June
- Origins of milk: Italy
- Made with raw milk
- Health mark IT 14/060 CE
6,90€
Description
Bocconcini are handmade balls of fresh mozzarella of about 4 cm. diameter each. The paste is homogeneous and white. Bocconcini have a soft texture and a delicate, clean, milky taste.
Serving suggestions: remove bocconcini from the paper, put them in a dish and keep them refrigerated. Serve at room temperature.
Nutrition facts:
|
NUTRITION FACTS SERVING SIZE (100 g) |
||||
| Energy value | 237 Kcal – 991 kJ | |||
| Total fat | 18,0 g | |||
| Saturated fat | 8,1 g | |||
| Total Carbohydrate | 1,1 g | |||
| Sugars | 1,1 g | |||
| Proteins | 17,7 g | |||
| Sodium | 1,0 g | |||
Summary
Author Rating
Aggregate Rating
no rating based on votes
Brand Name
Fresh cheeses
Product Name
Bocconcini
Price
EUR 5
Product Availability
Out of Stock
Additional information
| Weight | N/A |
|---|---|
| Package weight |
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