Stretched curd Cheese – Fresh Cheese
Bocconcini are handmade balls of fresh mozzarella of about 4 cm. diameter each. The paste is homogeneous and white. Bocconcini have a soft texture and a delicate, clean, milky taste.
Serving suggestions: remove bocconcini from the paper, put them in a dish and keep them refrigerated. Serve at room temperature.
SERVING SIZE (100 g)
|Energy value||237 Kcal – 991 kJ|
|Total fat||18,0 g|
|Saturated fat||8,1 g|
|Total Carbohydrate||1,1 g|