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Bocconcini, fresh cheeses, fresh molise cheeses, Caseificio Di Nucci

Bocconcini

SKU: V2 Category:

Stretched curd Cheese – Fresh Cheese

  • Cheese code: BOC
  • Weight: a single ball weighs around 100 g. One pack contains 3 or 4 balls (total weight around 300-400 g)
  • Maturing period: 0 (fresh cheese)
  • Ingredients: Raw cow milk, whey inoculum (milk), salt, rennet
  • Best before: 3 days after the date of production
  • Vacuum Package: not available
  • Keep refrigerated : temperature between +2°C and +8°C
  • Not to be grilled
  • Availability: September to June
  • Origins of milk: Italy
  • Made with raw milk
  • Health mark IT 14/060 CE

€6,50

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Description

Bocconcini are handmade balls of fresh mozzarella of about 4 cm. diameter each. The paste is homogeneous and white. Bocconcini have a soft texture and a delicate, clean, milky taste.

Serving suggestions: remove bocconcini from the paper, put them in a dish and keep them refrigerated. Serve at room temperature.

Nutrition facts:

NUTRITION FACTS

SERVING SIZE (100 g)
Energy value 237 Kcal – 991 kJ
Total fat 18,0 g
 Saturated fat 8,1 g
Total Carbohydrate 1,1 g
 Sugars 1,1 g
Proteins 17,7 g
Sodium 1,0 g

 

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Brand Name
Fresh cheeses
Product Name
Bocconcini
Price
EUR 5
Product Availability
Out of Stock
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